Las Vegas Restaurants

              One thing's for sure: There's no shortage of choices in Las Vegas when it comes to finding something to eat. You'll find everything from high-end French fare to budget-friendly burgers jockeying for your taste buds' approval. The celebrity chef craze hit Las Vegas by storm, with some of the world's most famous chefs — including Wolfgang Puck Todd English, and Emeril Lagasse — establishing kitchens in Las Vegas.  As a result, the city boasts some of the best dining in the United States; according to the tourism board, Las Vegas is "the biggest thing to happen to food since salt." What's more, Las Vegas boasts more master sommeliers than Los Angeles and New York City combined, ensuring that whatever meal you choose will be paired with the perfect libation.

Todd English's Olives,

Mediterranean Restaurant at the Bellagio Las Vegas.        Steaks and Salmon


              Todd English is known for his authentic yet modern takes on Italian favorites and at Todd English’s Olives at Bellagio his forte extends to a more expansive Mediterranean menu. Enjoy house-made pastas, steaks, rotisserie dishes, brick oven pizzas and sommelier-recommended wines in a refined setting and the opportunity to dine al fresco alongside Lake Bellagio.


Cabo Wabo Cantina

Sammy Hagar's authentic Mexican Restaurant

            Brought to Las Vegas by Sammy Hagar, Cabo Wabo Cantina blends the laid-back, beach-town vibe of Cabo San Lucas, Mexico with the excitement of the Las  Vegas Strip.    Overlooking the Las Vegas strip at Planet Hollywood.

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